The Summer Edit – Fenix Manchester

This is your journey through the Cyclades where each course is inspired by a Greek island.

5 chapters for £57.50 per person, launching 13th July. 

Begin your journey on the island of Amorgos with pita and dips, inspired by the island’s traditional meze-style dining and relaxed culture of sharing. Continue to Delos with a delicate tuna tartare, whose elegant presentation reflects the island’s ancient sacred heritage.

Next, discover Mykonos through golden Halloumi Tempura, inspired by vibrant beach clubs, long sun-soaked lunches, and the island’s lively atmosphere. Your main course from Milos features Sea Bass Fillet and broccolini, celebrating the island’s volcanic coastline, rich fishing heritage, and fresh coastal flavours.

Finish in Santorini with Greek Ice Cream and Loukoumades, inspired by the island’s famous sunsets, dessert wines, and volcanic sweetness. It is a luxurious finale to your journey through the Greek islands.

Pair your chapters with Greek wines and let us take you to the shores of Greece.